East Brunswick – NJ career-oriented network Breakfast Club NJ announced today that it will be launching its own knowledge base utilizing Haydle’s proprietary Q&A search engine platform as a free benefit for its members.
Breakfast Club Founder, Frank Kovacs explained the reasoning for launching this new service: “Since our start about thirteen years ago, we have grown to over four thousand professionals, including over four hundred sitting C-level executives. With an online collaboration tool like Haydle, we are extending our intellectual and relationship capital outside of our regular meetings and providing a more powerful and meaningful experience to all our members; past, present and future.”
Joel Confino, CEO of Haydle added, “The Haydle team is excited to have The Breakfast Club NJ use our system. We believe in the mission of The Breakfast Club, and think its members will benefit from and enjoy using Haydle to communicate in a way that wasn’t possible before. We also look forward to getting feedback from people using it as our greatest source of new ideas for the product is our user base.”
Breakfast Club members are encouraged to sign up now at http://haydle.com/thebreakfastclubnj/.
About The Breakfast Club NJ
The Breakfast Club NJ was created in the aftermath of September 11, 2001 to promote social networking, career growth and to help people in career or job transition. Meetings are held on the 2nd Saturday of each month at the Days Hotel Conference Center East Brunswick, 195 Route 18 South NJ Turnpike/I-95S Exit 9, East Brunswick, NJ 08816, downstairs in the Middlesex Conference Room; there is a fee of $10.00 to cover the cost of the room. All meetings start at 8am but it is encouraged that all attendees arrive between 7:30 – 7:45 for networking.
About Haydle
Haydle, an enterprise Q&A product uses questions to “pull” knowledge from an organization. This is information trapped the heads of SMEs, and often lost in emails, content mgmt systems, and discussion boards. Answers are validated by team voting and then permanently captured for future search.
Contact
To learn more, please contact
Frank Kovacs
(732) 310-2500
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